Thursday, 3 September 2015

Chicken bar b que cubes.

Ingredents.

Chicken__ 1kg.
Ginger garlic mix paste__1 table spoon.
Lemon juice__2 table spoon.
Salt__1 tea spoon.
Black pepper powder__half tea spoon.
Red chilli powder__1 tea spoon.
Green coriendar for garnish.

Marinate atleast one day before.

Cook on coal and serve hot with chill cold drink.


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